Cooking advice

Buy Seasonal Food : Food in season is the best you can buy. Apples taste better when they haven't been flown half way around the world. And buying in season encourages local producers who, boosted by factors like the rise in farmers' markets, are building a more sustainable food industry.


Buy Local Food : Check out farmers markets, roadside farm stands and tailgate markets (where parking lots are temporarily transformed into areas of commerce), and don’t be afraid to ask questions about where the food is grown.














Chocolate-Bourbon Bites Recipe
Chocolate-Bourbon Bites Category Alcoholic Drink Recipes 
Views 202 
Ratings 0 
Ingredients And Procedures

1/2 c Butter

1/2 c Packed brown sugar

1/4 c Bourbon

1 c All-purpose flour

3 tb Unsweetened cocoa powder

1/2 c Miniature semisweet

Chocolate pieces 1 Slightly beaten egg white

1 c Finely chopped pecans

In a large mixer bowl beat margarine or butter and sugar with electric mixer on medium speed till fluffy. Add bourbon; beat well. Gradually add flour and cocoa powder, beating till well mixed. Stir in chocolate pieces. Chill 2 hours or till firm enough to handle. Shape dough into 1-inch balls. Roll in egg white, then in nuts. Place on a lightly greased baking sheed. Bake in a 350 F oven about 12 minutes or till edges are firm (The center will still be soft). Cool on bakin sheet for 1 minute. Finish cooling on wire racks. Makes about 30

 
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