Kitchen safety

Consider using a thermostatically controlled deep fat fryer.
If the deep fat fryer oil starts to smoke don't put the food in. Turn off the heat and leave it to cool.













Down South Barbeque Recipe
Down South Barbeque Category BBQ Recipes 
Views 101 
Ratings 0 
Ingredients And Procedures
Ingredients
2eachonions, sliced
6eachcloves
2cupwater
5poundpork roast OR picnic ham
16ozbarbecue sauce
1eachonion, chopped

Directions:

Put half of onions in bottom of crockpot. Then add meat and other ingredients with remaining onion on top. Cover and cook over night or for 8 to 12 hours on low. Remove bone and fat from meat. Put meat back in crockpot. Add chopped onion and barbecue sauce. Cover and cook for an additional 8 to 12 hours on low, stirring 2 or 3 times. Serve from crockpot on large buns.
 
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