Cooking tips

Oven Tips : With conventional ovens, minimize the preheating time. Unless you're baking breads or pastries, you may not even need to preheat.














Fresh Tomato Salsa (Salsa De Jitomate Cruda) Recipe

Fresh Tomato Salsa (Salsa De Jitomate Cruda) Category Sauce Recipes 
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Ingredients And Procedures

2 md Tomatoes, diced

1 md White onion, diced

8 Green onions, finely chopped

12 Sprigs cilantro, finely

- chopped 3 to 6 chilies serranos OR

- 2 jalapenos, minced Salt to taste 1/3 c Grapefruit or lime juice

1 md Avocado, diced

1 ts Oregano, crumbled

1/2 c Cilantro, chopped

Combine all ingredients. If prepared ahead of time, combine all the ingredients except the avocado, which should be added just before serving.

 
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