2 c Brown sugar

1 c Lard; or butter

2 ea Eggs

1/2 c Milk; sour

1 ts Baking soda; in milk

2 ts Cinnamon

1/2 lb Raisins

1 c Nuts

Knead like bread until stiff enough not to stick to board. Roll thin. Cut and bake. Note: No temperature given. Assume a 425 F. oven. Source: Bloom Community Grange, Seneca County, OH