General kitchen advice

Most food, from fruit to fish, has a season -a time when it is abundant and at its best. Knowledge about food's seasons was once essential to survival and became culturally ingrained over the centuries. Today, we have all but lost this accumulated wisdom. Does this matter, in an age where technology can bring us anything we want to eat, whenever we want it?


Buy Seasonal Food : Most food, from fruit to fish, has a season -a time when it is abundant and at its best. Knowledge about food's seasons was once essential to survival and became culturally ingrained over the centuries. Today, we have all but lost this accumulated wisdom, but it still matters! Buy local and seasonal to guarantee the best quality food you can get.














Grandma Clarks Cranberry Jelly Recipe

Grandma Clarks Cranberry Jelly Category Jelly Recipes 
Views 248 
Ratings
Ingredients And Procedures
Ingredients
4cupcranberries, fresh or frozen
1cupwater
2cupsugar

Directions:

Cook berries in water til mushy and put through seive. Add sugar and boil 15 minutes until it jells. Bottle.



 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: