Kitchen safety

Keep the oven, hob and grill clean. A build-up of fat and bits of food can start a fire.
Test the temperature of deep fat fryer oil with a small piece of bread or potato. If it crisps quickly, the oil is hot enough.













Scotch Teas Recipe
Scotch Teas Category Cookie Recipes 
Views 94 
Ratings 0 
Ingredients And Procedures

1/2 c Butter or margarine

1 c C and H Brown Sugar

-- firmly packed 2 c Quick cooking rolled oats

1/4 ts Salt

1 ts Baking powder

Combine butter and sugar in saucepan; cook and stir until butter melts. Remove from heat. Stir in remaining ingredients; mix well. Pour into greased 8-inch square pan. Bake in 350 degree oven 25 minutes. Cool; cut into 24 bars. NOTE: Cookies will seem soft when baked, but will harden when cold. Reprinted with permission from: Bar Cookies from the C and H Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias

 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: