General kitchen advice

One of the best elements of travelling is sampling local delicacies, so please don't order a burger and chips when you are in India - not only is the meat likely to be of a poor quality (sometimes so poor that it will make you sick), but you are turning down some of the most wonderful food in the world - and possibly offending your hosts.

Buy Local Food : As an ‘everything in moderation’ kind of guy, I’d find a strict local food diet fascinating but obsessive and intimidating, says Peter Marks, program coordinator for the Appalachian Sustainable Agriculture Project in Asheville, N.C. He suggests a more gradual approach: Every week or month, replace one food in your diet that’s provided by a big, faraway company with a locally grown food.

Trying Organic Food : If you are sick, you might feel sicker temporarily, as your body dumps stored toxins (heavy metals, drugs, cooked-food residues) that overwhelmed it and accumulated over a lifetime. This is called detoxification. Take it slow-eat more raw fat or cooked starch to slow down detoxification, if needed. Your body has tremendous healing power. Give it time (months or years) to fully recover from years of abuse.

Shisky (Doughnuts) Recipe

	Category	Baking Recipes
	Views	90
	Ratings	0

Ingredients And Procedures

1/2 lb Butter or margarine(softened

1 c Sugar

1 qt Milk

4 pk Dry yeast

2 ts Salt

1 ts Vanilla

12 c Flour (Approx)

6 ea Eggs

Scald milk. Let cool until lukewarm. Add yeast. Cream butter or margarine with sugar. Add beaten eggs. Now to the butter mixture alternate flour and milk until used up. Knead in bowl until dough does not stick to hands. Let dough rise for 2 or 3 hours until double in bulk. Roll out on floured board to half-inch thickness. Cut with floured glass. Fry in deep fat until lightly brown. Cool and sprinkle with powered sugar or fill with jelly or lekvar. -----

Rate this recipe!

Post this recipe to your site