Food and cooking tips

Buy Seasonal Food : Most food, from fruit to fish, has a season -a time when it is abundant and at its best. Knowledge about food's seasons was once essential to survival and became culturally ingrained over the centuries. Today, we have all but lost this accumulated wisdom, but it still matters! Buy local and seasonal to guarantee the best quality food you can get.


Kitchen Tip : Match the size of the pan to the heating element; more heat will get to the pan and less will be lost to the surrounding air or found by the pan handle! A 6-inch pan on an 8-inch burner will waste over 40 percent of the energy.














Sweet and Salty Snack Mix Recipe

Sweet and Salty Snack Mix Category Snack Recipes 
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Ingredients And Procedures

1 c Pretzel sticks;

1/4 c Peanuts;

1 tb Margarine; melted -=OR=-

1 tb Butter melted

Sugar substitute equivalent To 1 tb sugar 1 1/2 qt Air-popped popcorn;

1 c Honey-flavored bear-shaped

Graham crackers 1/2 c Raisins;

Cinnamon In a large bowl, combine pretzel sticks and peanuts. Pour melted margarine over mixture; sprinkle with sugar substitute. Toss gently to coat. Add popcorn crackers and raisins; sprinkle lightly with cinnamon. Toss mixture gently. Store in airtight container. 9 (1-cup) serving.

 
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