Food tips

Kitchen Tip : Match the size of the pan to the heating element; more heat will get to the pan and less will be lost to the surrounding air or found by the pan handle! A 6-inch pan on an 8-inch burner will waste over 40 percent of the energy.


Buy Seasonal Food : Most food, from fruit to fish, has a season -a time when it is abundant and at its best. Knowledge about food's seasons was once essential to survival and became culturally ingrained over the centuries. Today, we have all but lost this accumulated wisdom, but it still matters! Buy local and seasonal to guarantee the best quality food you can get.


Oven Tips : With conventional ovens, minimize the preheating time. Unless you're baking breads or pastries, you may not even need to preheat.


Cooking safety

If a deep fat frying pan catches fire don't move it (it could give you terrible burns).
Don't ever leave the deep fat frying pan unattended.













Witchs Brew Ii Recipe
Witchs Brew Ii Category Holiday Recipes 
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Ingredients And Procedures

-----PATTI - VDRJ67A----- 36 ounces Unsweet apple juice concent -- thaw, undiluted

5 cups Water

4 cups Vodka -- can use water instea

1/2 cup Lime juice

1/2 gallon Lime sherbet -- softened

8 cups Club soda -- chilled

Combine apple juice, water, vodka, and lime juice in a large bowl. Cover and chill. Just before serving, spoon sherbet into a large punch bowl; slowly pour apple juice mixture and club soda over sherbet, stirring gently.

 
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